Homemade pimiento cheese, grits waffles with peach-bourbon syrup, and buttermilk biscuits are just a few offerings on this bountiful southern style brunch board. Holy smokes, will you look at that?! I am obsessed with beautifully…
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These Aperol Creamsicle Ice Pops are made with Aperol, the intensely orange Italian liqueur that packs a bittersweet punch. A touch of vanilla syrup transforms the intensity with a creamy note reminiscent of an orange…
View PostThese Aperol Creamsicle Ice Pops are made with Aperol, the intensely orange Italian liqueur that packs a bittersweet punch. A touch of vanilla syrup transforms the intensity with a creamy note reminiscent of an orange…
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Perfect for any party, the Cheesecake Factory Celebration Cheesecake is a star on its maker’s dessert menu. Now you can make this copycat version at home! Get your sprinkles ready! This copycat dessert was inspired…
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Serve up some brunch time fun with Easy No-Bake Mimosa Pie in pretty glasses. A cup of chilled champagne is stirred right into the zesty orange pie filling. I’ve had brunch on my mind with…
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Serve these lemon-lavender shortbread cookies as an elegant tea time treat. Toile print wafer decors turn them into edible works of art. Guess who appreciates a pretty toile print on just about anything? My mom.…
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Here’s a cake as southern as the Kentucky Derby itself! Butter Pecan Praline Cake is the perfect sweet treat to make for Derby Day, but it’s a favorite for all occasions. This cake is so…
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