Dark chocolate Black Cat Cookies are simple to decorate using sanding sugar, melted chocolate, and candy-coated sunflower seeds. Whip up a batch for a spooky Halloween treat. October is moving along rather quickly, and Halloween…
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This Homemade Cherry Liqueur infuses quickly and makes a wonderful homespun holiday gift. Use it in cake and pastry recipes to impart cherry flavor, or stock it in your bar for cocktails. Here’s something easy…
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This Giant Stained Glass Spider Web Cookie makes a fun Halloween party centerpiece. It’s made with dark chocolate sugar cookie dough and crushed hard candies. Break it apart to share pieces with partygoers. Happy First…
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Rich sea-salted dulce de leche buttercream will wow your taste buds in this Salted Caramel Popcorn Cake (aka Crunch ‘n Munch Cake). Along with three brown sugar cake layers it supports a pile of caramel…
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Hello! I'm Heather, and I love baking all kinds of things, especially desserts.
Welcome to my world of nonpareils! I started this blog in 2009 as a self-taught baker and desserts enthusiast.
Today I’m a cookbook author, food stylist, freelance recipe developer, and photographer. I spend most of my time dreaming up new desserts and blogging about them here at Sprinkle Bakes.
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Whip up these Candy Corn Jello Shots for a fun October treat. This kid-friendly version has fruity, tropical flavor that can be made grown-up with your favorite spirit. October is just days away, and I’m…
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Bacon Wrapped Jalapeno Poppers are perfect for parties and game day gatherings. They’re stuffed with cheesy goodness and wrapped in bacon which crisps in the oven as they bake. In spite of all the cinnamon-spiced,…
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