Pina Colada Poke Cake

Pina Colada Poke Cake is the perfect Memorial Day dessert, or serve it at any summertime potluck or picnic. With flavors of coconut, pineapple, lime, and rum, it’s refreshing chilled and serves a crowd! Here…

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Mangonada Recipe

The Mangonada is a spicy-sweet frozen concoction of mango, lime, and chamoy that originated in Mexico. It comes together quickly in a blender for those hot days when a chilly treat is necessary! Recently I…

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Baked Ham and Cheese Sliders and my Mother’s Day Brunch Menu (with Recipes)

A pan of Baked Ham and Cheese Sliders is the easiest and tastiest make-ahead main dish for Mother’s Day Brunch. Learn how to make them, and get my entire Mother’s Day Brunch menu with recipes.…

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Bourbon Brown Sugar Cupcakes

These Bourbon Brown Sugar Cupcakes are inspired by the flavors of Derby Pie, which is often served during the Kentucky Derby. Brown sugar cupcakes have a bourbon-walnut praline center, and they’re topped with rich bourbon-spiked…

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Peanut Butter Gochujang Cookies

These Peanut Butter Gochujang Cookies have bold peanut butter flavor with subtle sweet heat from gochujang chile paste. If you had asked me what to do with gochujang a couple of weeks ago, I would…

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Strawberry Cream Pie with Chocolate Crust

Strawberry Cream Pie is a classic dessert that never goes out of style! It’s made with delicious French pastry cream and the season’s best fresh strawberries. There are many ways to celebrate the season’s bounty…

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