Giant Banana Split Ice Cream Sandwich
The only thing I can think of that’s better than an ice cream sandwich, is a great big ice cream sandwich. I loved this treat as a kid, and never outgrew a fondness for melty…
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Chilled Strawberry Bisque
Chilled Strawberry Bisque is a beautiful, fresh-tasting sweet soup that is perfect for brunch or dessert. I serve this most often on Mother’s Day. Three years ago I developed a quirky little recipe called chocolate…
View PostChilled Strawberry Bisque
Chilled Strawberry Bisque is a beautiful, fresh-tasting sweet soup that is perfect for brunch or dessert. I serve this most often on Mother’s Day. Three years ago I developed a quirky little recipe called chocolate…
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Homemade Marshmallow Ropes
I first saw marshmallow ropes a few years ago at a local specialty market and loved them instantly. They looked so colorful and fun sitting there on the shelf, I felt compelled to try making…
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Ginger Ale Cupcakes
Get the party started with Ginger Ale Cupcakes! Sweet, lightly ginger and bubby-tasting, these are perfect for birthdays and summer picnics. Today I have a fun little giveaway with my favorite party supply shop –…
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Spumoni Mousse Cake
Okay. Calling this cake is a bit of a misnomer. Yes, it’s cake-shaped with stacked layers made for slicing and it’s even frosted, but there’s nary a crumb to speak of. It’s 100% mousse, in cherry…
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Chocolate Wax Seals on Poured Fondant Honey Cupcakes
I found the inspiration for chocolate “wax” seals in a magazine last year while I was researching wedding cakes. Maybe you remember my plight? I was nervous about making my first wedding cake so I studied…
View PostChocolate Wax Seals on Poured Fondant Honey Cupcakes
I found the inspiration for chocolate “wax” seals in a magazine last year while I was researching wedding cakes. Maybe you remember my plight? I was nervous about making my first wedding cake so I studied…
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