Banana Chocolate Chip Cake is moist and tender beyond words! It’s easy to make and so indulgent with three layers of chocolate-speckled banana cake covered with whipped peanut butter frosting. Here’s something totally delicious and…
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The classic mojito cocktail gets a dessert makeover with these fresh-tasting Mojito Cupcakes. They’re infused with zesty lime flavor, fresh mint, and rum. As the days get longer and warm weather settles in, I find…
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Orange Bubble Bread will be the latest and greatest addition to your brunch menu. This yeasted pull-apart loaf is infused with a triple dose of zesty orange flavor. Here’s something different for your breakfast or…
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With its moist crumb and creamy frosting, Classic Carrot Cake is a beloved dessert that’s perfect for celebrating the arrival of spring. Skies are bluer, grass is greener, and I think we all can let…
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Hello! I'm Heather, and I love baking all kinds of things, especially desserts.
Welcome to my world of nonpareils! I started this blog in 2009 as a self-taught baker and desserts enthusiast.
Today I’m a cookbook author, food stylist, freelance recipe developer, and photographer. I spend most of my time dreaming up new desserts and blogging about them here at Sprinkle Bakes.
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This layered Lemon Raspberry Cheesecake is bursting with tart citrus and sweet red raspberry flavors. It’s perfect for a springtime soiree or any special occasion. This layered cheesecake has been in development for a long…
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Looking for the perfect batch of Classic Snickerdoodle Cookies? Look no further! This recipe guarantees cookies that are soft and chewy every time. Every baker needs a recipe for Classic Snickerdoodle Cookies in their repertoire.…
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